Forum area for discussing hybridizing tomatoes in technical terms and information pertinent to trait/variety specific long-term (1+ years) growout projects.
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June 30, 2009 | #10 |
Tomatovillian™
Join Date: Jun 2006
Location: Riverside, CA
Posts: 942
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Great Frogs,
I'll send you as well as theclaw(joining this project) some seeds tommorow. So right now we have small and XL(up to 1.6oz)cherry browns, but I can't wait to find a tasty brown mini beefsteak to work with. Best bet are from the red a F1 seeds(I have observed beefsteak for these but no color ID yet). It is equally possible we will get browns from your F1 red C seed(I think that is what we will call it for now). How large is the red cherry you picked? If you don't have a scale, hazlenut or walnut sized? All off the F1s I grew were supersized hazlnut or small walnut sized. Best, Vince BTW I will update the score board with this new F1
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Vince |
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