Member discussion regarding the methods, varieties and merits of growing tomatoes.
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July 27, 2006 | #16 |
Tomatovillian™
Join Date: May 2006
Location: Rock Hill, SC
Posts: 5,346
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I think the end result of these futile attempts to mass-market tomatoes on a national scale, rather than growing them locally, is that grocery store customers will get even more and more jaded and lose any trust they have.
When I saw heirloom tomatoes at an H-E-B market, which is nicer than your typical grocery store, I saw Zapotec pleated and Red Zebra or Copia or something similar. Hardly worth the $7.99 a pound. So far, the grocery store tomatoes I have found to be predictably good are Campari and Santa Sweets. I never got to try the "Ugly" tomato before Florida growers stopped them. No wonder I am now growing my own tomatoes. I have zero faith in getting a decent tomato at a grocery store, even in the prime of tomato season. Thank God for *real* farmer's markets and generous people. Had my first Mortgage Lifter yesterday. YUM! New Big Dwarf too -- very nice!
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[SIZE="3"]I've relaunched my gardening website -- [B]TheUnconventionalTomato.com[/B][/SIZE] * [I][SIZE="1"]*I'm not allowed to post weblinks so you'll have to copy-paste it manually.[/SIZE][/I] |
May 5, 2009 | #17 |
Tomatovillian™
Join Date: Apr 2008
Location: California Central Valley
Posts: 2,540
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So....has anyone grown the F2 seed? Results?
I was at a plant sale the other day where they were giving away Russo Bruno seedlings (pitiful looking 6-pack size). I transplanted it into a bigger pot and it survived. Now I'm wondering if it's worth the garden space (for me or someone else, if I give it away), or if it needs to be composted. |
May 5, 2009 | #18 |
Tomatovillian™
Join Date: Jun 2007
Location: South Africa
Posts: 32
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I do not see any resemblance to Kumato, of which I have eaten many. Kumato to me is very sweet and not bad tasting
at all. |
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