Tomatoville® Gardening Forums


Notices

Have a favorite recipe that's always a hit with family and friends? Share it with us!

Reply
 
Thread Tools Display Modes
Old July 9, 2015   #1
Mike723
Tomatovillian™
 
Mike723's Avatar
 
Join Date: Sep 2014
Location: CT
Posts: 290
Default

Quote:
Originally Posted by Worth1 View Post
I just want to add that it is ((dill weed)) not weed weed.
But the latter would prove to be interesting.
Worth
I was just about to comment on that and then I came across this hahaha.. mmm cucumbers
Mike723 is offline   Reply With Quote
Old July 9, 2015   #2
Worth1
Tomatovillian™
 
Worth1's Avatar
 
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
Default

Quote:
Originally Posted by Mike723 View Post
I was just about to comment on that and then I came across this hahaha.. mmm cucumbers
After I looked at the post I realized it looked suspicious.
If they ever legalize the stuff in Texas I'll have to give it a try.

What I did do was mix ---.
3 cups of water.
1 cup of white 5% acidity vinegar.
1/4 cup of canning salt.
3 table spoons of sugar.
1 table spoon (((dill))) weed.
1 table spoon dill seed.

I mixed up the water sugar and vinegar until everything was dissolved.
Then I took a cup of the mixture and put the dill weed and seeds in.
Heated it up and let it steep for about 10 minutes and poured it back in the container of liquid.
Then the sliced peeled cucumbers carrots peppers and tomatoes were added.
Then a layer of olive oil was added to the top.
Three hours later they came out fantastic.
Worth
Worth1 is offline   Reply With Quote
Reply


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


All times are GMT -4. The time now is 05:39 AM.


★ Tomatoville® is a registered trademark of Commerce Holdings, LLC ★ All Content ©2022 Commerce Holdings, LLC ★