Member discussion regarding the methods, varieties and merits of growing tomatoes.
|
|
Thread Tools | Display Modes |
April 12, 2009 | #1 |
Tomatovillian™
Join Date: Dec 2006
Location: Corpus Christi,Texas Z9
Posts: 1,996
|
Ode to Cherokee Purple
This variety is often mentioned as a favorite of many and is definitely one of the best tasting tomatoes I have grown to date. I have a few friends that grow tomatoes, usually the boy/girl/celebrity/hybrids that are offered at the local nurseries. Over the past couple of years I have introduced OP varieties to them either by plant or fruit, mostly fruit. Then I have friends or acquaintences, etc. that love tomatoes but dont grow them and have also introduced them to the wonderful OP varieties. The one variety that gets me the most feedback period is Cherokee Purple.I ran into an old racing buddy tonight that I had given several plants and fruit to, and the one he saved seed for and is growing this spring is Cherokee Purple. And several others mention the variety by name when we talk about tomatoes, because they loved it.
The variety is obviously a great tasting tomato, but the color and name seem to intrigue people as well. And while it isnt always that productive, some continue to grow it anyways because of claimed taste, including me. It tastes great, it is different in color, and has a cool name. Is it really that great of a tomato, or is it just me and a few other folks that think so?
__________________
Duane Jones |
April 12, 2009 | #2 |
Tomatovillian™
Join Date: May 2006
Location: Kansas, zone 5
Posts: 524
|
When I first grew it (on recommendations from many who are now here on Tomatoville), I was really skeptical. It and Earl's Faux are by far my favorite tasting tomato and if I grow a plant and just get a few...worth it I also introduced it to a few friends. One thought I was making her taste a rotten tomato from the looks of it. I told her to have faith. Now, she and all her extended family plant nothing but. I don't go that far, I want a little variety since CP doesn't hold very long on the counter. It's not just you, it really is a great tomato for those that appreciate taste.
__________________
~Lori "Most folks are about as happy as they make up their minds to be." -Abraham Lincoln |
April 12, 2009 | #3 |
Tomatovillian™
Join Date: Dec 2006
Location: Corpus Christi,Texas Z9
Posts: 1,996
|
I love the rotten tomato comment as I have had several people start to pass on the CP's because of their color based on what they are used to. Their thoughts quickly changed once they tasted the variety. I now have people ask me if I am going to grow anymore Cherokee Purples.
Green Giant took it to a different level last year as far as looks and perception. People were so skeptical because of the GWR color, but most loved it once they got past that. It by the way is as good as any tomato I have tasted and is as close as any to CP that I have tasted. Not that they are similar in taste by any means. Both are just darn good!
__________________
Duane Jones |
April 12, 2009 | #4 |
Tomatovillian™
Join Date: Jun 2007
Location: Crystal Beach, Texas
Posts: 89
|
GWR
How do you you know when a gwr is ripe? Never grown this kind before so excuse my ignorance.
Becky |
April 12, 2009 | #5 |
Tomatovillian™
Join Date: Mar 2008
Location: SW Ohio
Posts: 1,818
|
I pick GWR's by feel. If it feels ripe, then it's ripe.
I am embarassed to say I've never grown Cherokee Purple. I probably need to do that like this year
__________________
Barbee |
April 12, 2009 | #6 |
Tomatovillian™
Join Date: May 2006
Location: Rock Hill, SC
Posts: 5,346
|
Barbee,
Or at least go to CHOPTAG and taste one...
__________________
[SIZE="3"]I've relaunched my gardening website -- [B]TheUnconventionalTomato.com[/B][/SIZE] * [I][SIZE="1"]*I'm not allowed to post weblinks so you'll have to copy-paste it manually.[/SIZE][/I] |
April 12, 2009 | #7 |
Tomatovillian™
Join Date: Mar 2008
Location: SW Ohio
Posts: 1,818
|
Feldon,
I keep thinking surely I tasted it at last year's tasting? There must have been 200 different varieties of tomatoes there and I tasted pretty close to every variety. For whatever reason, it didn't wow me enough to write it down as a must grow this year. Weird, as I know everyone seems to love it and I am a major fan of the blacks and really strong tasting tomatoes. I will be going to the plant swap next month. I bet someone will have it there and if so, I'm going to bite the bullet and try it.
__________________
Barbee |
April 12, 2009 | #8 |
Tomatovillian™
Join Date: Feb 2007
Location: N.C.
Posts: 1,820
|
I have to say, NOTHING tastes better on a BLT then CP. IMHO
Greg |
April 12, 2009 | #9 |
Tomatovillian™
Join Date: May 2006
Location: Rock Hill, SC
Posts: 5,346
|
There can be differences from year to year, soil to soil, and climate to climate.
Cherokee Purple was my first heirloom tomato I tasted and instantly fell in love. I have grown it here the last 2 years and never had flavor problems.
__________________
[SIZE="3"]I've relaunched my gardening website -- [B]TheUnconventionalTomato.com[/B][/SIZE] * [I][SIZE="1"]*I'm not allowed to post weblinks so you'll have to copy-paste it manually.[/SIZE][/I] |
April 12, 2009 | #10 |
Tomatovillian™
Join Date: Jan 2006
Location: Montana
Posts: 1,038
|
Cherokee Purple was the tomato that started my 9 yr old daughter eating BLT's...She didn't even need the bacon if she was in a hurry...
Most people I have given CP seedlings to, request them again....Followed by Tasmanian Blushing Yellow, Speckled Roman, Dina , and St Pierre... Jeanne |
April 12, 2009 | #11 |
Tomatovillian™
Join Date: Nov 2008
Location: Tucson, AZ
Posts: 171
|
It really is that great a tomato, duajones. It is, without question, my favorite tomato. I wish I could grow it successfully here in the desert. Fortunately, Safeway here imports them from CA in the late summer, and I get to have my fix. It's not cheap, but worth every single bite and drop of juice. Just the best!
|
April 12, 2009 | #12 |
Tomatovillian™
Join Date: Mar 2008
Location: texas
Posts: 1,451
|
Reply
I have a CP plant growing in my garden right now. I will be excited if I get a few maters from it!
Kat |
April 12, 2009 | #13 |
Tomatovillian™
Join Date: Apr 2009
Location: SoCal
Posts: 28
|
I have not yet grown CP, but after hearing all the love letters, I might have to add it to the 2010 list.
I'm growing a bunch of new (to me) varieties, and am only repeating 1 from last year. Even the varieties I planted for 2008, I was surprised at the reaction when I took them to work. The kid coworkers I have would just rub 'em off and bite in - their expressions were priceless! Everyone always asks the same question: how do you get them to taste like this??? Looks like CP might have to go in the queue... |
April 12, 2009 | #14 |
Tomatovillian™
Join Date: Feb 2007
Location: Oregon
Posts: 361
|
Love C.P. I have gotten the "Is it diseased" question before. One of my aunts refused to taste it. Her loss. As if I would give her something awful. Oh well.
|
April 13, 2009 | #15 |
Tomatovillian™
Join Date: Jul 2008
Location: 6a - NE Tennessee
Posts: 4,538
|
The highest recommendation I can give CP is this.
My wife loves it. Me, too, Ted
__________________
Ted ________________________ Owner & Sole Operator Of The Muddy Bucket Farm and Tomato Ranch |
|
|