Member discussion regarding the methods, varieties and merits of growing tomatoes.
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December 3, 2013
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#18 |
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Join Date: Jan 2007
Location: zone 5
Posts: 1,459
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I have grown Muchamiel and I think it made my "waste of garden space" list. The Spanish like their tomatoes as Carolyn said more firm and tart. Not very appealing to the American palate. The RAF tomato is another example of the firm tart they like. I have grown some Spanish heirlooms that were very good but they didn't fit the common characteristics they look for.
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