Tomatoville® Gardening Forums

FAQ Calendar

Notices

Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK

 
 
Thread Tools Display Modes
Prev Previous Post   Next Post Next
Old July 23, 2018   #10
Spike2
Tomatovillian™
 
Spike2's Avatar
 
Join Date: Sep 2015
Location: NE Ohio
Posts: 992
Default
Quote:
Originally Posted by ContainerTed View Post
the opinions we got ranged from "Definitely Redo" to "What's the problem".

My neighbors make their sauce, get it boiling, add it to hot jars, cap with hot lids, screw the cap on, turn them upside down and BAM canned. No pressure cooker and no water bath.
Spike2 is offline   Reply With Quote
 

« Previous Thread | Next Thread »

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts
BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Forum Jump


All times are GMT -4. The time now is 04:32 AM.

Contact Us - Tomatoville® - We Speak Tomato™! - Terms of Service - Top

★ Tomatoville® is a registered trademark of Commerce Holdings, LLC ★ All Content ©2022 Commerce Holdings, LLC ★