Member discussion regarding the methods, varieties and merits of growing tomatoes.
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October 30, 2011 | #1 |
Tomatovillian™
Join Date: Feb 2011
Location: Alpine, Calif. in winter. Sandpoint Lake, Ont. Canada summers
Posts: 850
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My winter and spring growing list
My spring growing list for Canada with hopefully 1-1 1/2' seedlings started in
San Diego. They will be in 1 gal. pots and planted out to 5 gal as weather allows. In the meantime, they will be in a heated, small hoophouse. An "*" means that I am growing them now for seed for seedling sales. I already have enough seed for many others but will save more seed this summer when space isn't a big issue. Green Doctors Brandywine OTV* Indian Stripe* German Johnson* Cowlick's* Green Giant* KBX* Cherokee Green* Stump of the World* Pineapple* Mariana's Peace* Omar's Lebonese* Sudduth* Kosovo* Earl's Faux* Mr. Stripey Brandywine Cherokee Purple* Black Krim* Green Zebra Green Zebra Cherry Sun Sugar Sungold f1 (hybrid) Yellow Brandywine Carbon Black from Tula Paul Robeson Barlow Jap (hopefully) Big Beef (hybrid) Blongkopfchen Riesenstaub Box Car Willie Giant Belgium Beefsteak Gary O'Sena Black Cherry Abe Lincoln Virginia Sweets Snow White Green Pineapple Aunt Ruby's German Green Mortgage Lifter Neves Azoreon Red Costoluto Genovese J.D. Spec C-Tex Berkley Tie-Dye Sudduth, Cherokee Green, Mariana's Peace and Kosovo all merit two plants each in my limited space just for our own personal enjoyment. Thoughts? Criticisms? |
October 31, 2011 | #2 |
Moderator Emeritus
Join Date: Jan 2006
Location: Upstate NY, zone 4b/5a
Posts: 21,169
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Very nice list.
Just a couple of typos: Omar's Lebanese Riesentraube And I don't think much of Mr Stripey, if you mean the large bicolor beefsteak, and as far as that goes even if you're referring to the original Mr. Stripey, aka Tigerella, I don't think much of that one either. Your Virginia Sweets one is much better as are, I think many others, such as Lucky Cross, Marizol Gold, Big Rainbow, and friends that are also much better than Mr. Stripey which has been a low producing dud for many. Just curious but where are you in CA that you'd be starting seeds now for sales? Most folks even in the warmer climates wouldn't be starting until Xmas or a bit after into early January as far as I know from knowing them.
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Carolyn |
October 31, 2011 | #3 |
Moderator Emeritus
Join Date: Jan 2006
Location: Upstate NY, zone 4b/5a
Posts: 21,169
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My spring growing list for Canada with hopefully 1-1 1/2' seedlings started in
San Diego. They will be in 1 gal. pots and planted out to 5 gal as weather allows. In the meantime, they will be in a heated, small hoophouse An "*" means that I am growing them now for seed for seedling sales. I already have enough seed for many others but will save more seed this summer when space isn't a big issue. ***** OK, I missed that, I shouldn't be up this time of the morning, but I am. So all the ones with a * will be sold in 5 gal pots and that would be in Canada and what price would you charge for such large plants? Just curious b'c I discourage folks from buying such large plants. And when and where in Canada would you be selling them? Sorry if I don't have the story straight between San Diego, where I've been and understand, to Canada where I've also been but don't know the gardening zone where you'll be selling these plants. OK, back to bed now.
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Carolyn |
October 31, 2011 | #4 |
Tomatovillian™
Join Date: Feb 2011
Location: Alpine, Calif. in winter. Sandpoint Lake, Ont. Canada summers
Posts: 850
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Carolyn...I will attempt to straighten out my confusing post. First off, I grow
twice, really three times. First, here in San Diego in my hoophouse, for seed purposes mainly. Then, I plant seedlings to be sold in March and April as about 8" seedlings. Along with those seedlings, I will attempt to transport my entire list to Canada in 1 gal containers and they will go into my hoophouse there until ready to plant out in 5 gal. containers on the floating docks. If I can't take all in 1 gal., I will prioritize and put the remainder in the truck as 3 1/2 pots and hope for a taste by season end. Clear as mud? I don't sell any in Canada. I give away a lot though. LOL, you should see me taking all that into motels to guard against freeze and to get watered. I have to travel based of weather reports. All for the love of tomatoes. LOL Thanks for correcting my spelling that I was too lazy to go check. As a neighbor lady said of my brother and myself when we were kids, "those boys are nice and everything, but they will never be no professors or nuthin"" |
October 31, 2011 | #5 |
Moderator Emeritus
Join Date: Jan 2006
Location: Upstate NY, zone 4b/5a
Posts: 21,169
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That helps tremendously, so many thanks for that. And yes, I remember seeing your pictures of the plants on the dock in Canada and the beautiful views behind those pictures.
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Carolyn |
October 31, 2011 | #6 |
Tomatovillian™
Join Date: Apr 2008
Location: California Central Valley
Posts: 2,540
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Nice list!
Sun Sugar is a hybrid. |
November 1, 2011 | #7 |
Tomatovillian™
Join Date: Feb 2011
Location: Alpine, Calif. in winter. Sandpoint Lake, Ont. Canada summers
Posts: 850
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Correct you are on Sunsugar. My bad for the lack of notation.
Carolyn, I agree on Mr. Stripey as not being in the same class as the rest. Unfortunately, I was given the seed by a friend, so I feel I must grow it and find something good to say about it. Hate to pre-judge, but I am already relatively certain that it will not get a repeat invite to my garden. It will join Big Yellow and Garden Peach in my "why am I saving these" container. On a more positive note, as of yesterday, I got my two hoophouses and 3 hot houses all repaired and better than ever. A bit of advice to those having either hoop or hothouses. DO NOW BUY THE CHEAPER 6 MIL PLASTIC FROM YOUR LOCAL PAINT DEPT.!!! What a mess that was to clean up. Use only 6 mil. (minimum) UV plastic which supposedly will last 4 yrs. and won't shatter into dime size pieces. |
November 1, 2011 | #8 |
Tomatovillian™
Join Date: Jan 2010
Location: zone 6b, PA
Posts: 5,664
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Very nice variety.
"Blondkopfchen", I think. |
November 2, 2011 | #9 |
Tomatovillian™
Join Date: Sep 2011
Location: 7a NO. VA.
Posts: 202
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I bought a delicious tomato from a farm stand this summer -- loved it and saved the seeds. Went back to the farmer and asked what it was -- it was Mr. Stripey. No mushiness, great flavor. Hopefully yours will be like that one!
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November 2, 2011 | #10 |
Tomatovillian™
Join Date: Jan 2010
Location: zone 6b, PA
Posts: 5,664
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I grew Mr. Stripey in 2010 and had only a couple fruits from it- not mushy but only a 7/10 for me.
I've tried Marizol Gold, Virginia Sweets, Lucky Cross, Big Rainbow and dozens of others (only one plant in one year) but hands down, Hawaiian Pineapple blew them all out of the water. Now if I can only get it to produce more fruits. |
November 2, 2011 | #11 |
Tomatovillian™
Join Date: Jan 2006
Location: Anmore, BC, Canada
Posts: 3,970
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very nice list!
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Tatiana's TOMATObase |
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