Member discussion regarding the methods, varieties and merits of growing tomatoes.
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December 19, 2015 | #1 |
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Mexican vs. Mexico
Are the tomato varieties Mexican and Mexico the same variety? The descriptions look pretty similar.
Edit: It looks like Sand Hill Preservation Center sells both. Does anyone know the history of Mexican (it says it's regular leaf unlike the Mexican at Tatiana's)? Last edited by shule1; December 19, 2015 at 12:31 PM. |
December 19, 2015 | #2 |
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Join Date: May 2014
Posts: 13,333
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I was wondering the same thing. I'm glad you looked that up.
Mexican 8-10 oz. Red Mexico 1-2 lb. Pink |
December 19, 2015 | #3 |
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December 19, 2015 | #4 |
Tomatovillian™
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
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Too many tomatoes there named Mexican and Mexico.
Pinks. Mexican: mid, Ind, RL, large pink flat globe. Pkt. $2.00 OG Mexican Ribbed: mid, Ind, heavily ribbed, 6 to 8 oz., bright pink fruits. Pkt. $1.25 OG Mexico: late, Ind, PL, large sweet, flattened globe. Pkt. $3.00 OG Reds. Mexican Beefsteak: mid, Det, slightly oblate, 8 to 10 oz., red flesh, average yield. Pkt. $1.25 OG Mexican Salad: mid, Det, 6 to 8 oz. fruits, roundish globe, red flesh, above average yield. Pkt. $1.25 OG The real Mexico is Pink with regular leaves. Worth |
December 19, 2015 | #5 | |
Moderator Emeritus
Join Date: Jan 2006
Location: Upstate NY, zone 4b/5a
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Quote:
http://t.tatianastomatobase.com/wiki/Mexico I no longer live in Latham as noted,no different than Dorothy no longer being in Kansas. And yes, Linda, Glenn's wife ,Sandhill,occasionally, not very often, does make a typo mistake. But some other seed vendors do as well. I was just looking at a link to a seed site in TX that someone elsewhere referred to and talk about errors with variety names,whoa,a lot. But it is TX you know. Carolyn
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Carolyn |
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