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Old June 8, 2014   #16
Join Date: Jun 2014
Location: new jersey
Posts: 88

lot's of gravey recipies that are totally foriegn to me. never heard of putting flour in red gravey and i couldn't imagine gravey with out garlic, oregano and basil. nice to read what people call gravey around the country. i grew up thinking sunday gravey was close to what kenny j posted.
only thing i disagree on is 'meat if you wish'. to me red gravey without meat is mainara.
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