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Old April 17, 2014   #226
ReginaAnn
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Happy to participate Fred! Would a new thread help people find out about the project?
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Old April 17, 2014   #227
Fred Hempel
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That's great ReginaAnn

It's possible that another thread might help, but I am trying to keep my advertising limited to as few threads as possible. I think I already mentioned this in another thread as well...

One more thread might be spamming.
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Old April 17, 2014   #228
ReginaAnn
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Ahh, you're a good man Fred.
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Old April 19, 2014   #229
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I for one am excited about all of your landraces and am surprised that your goal has not yet been met. I recently attended Freds tomato grafting class at his farm in Sunol and had the opportunity to see and taste some of his varieties. The ones that i am looking forward to the most are his tri lobed squash with a soft rind and his carribean seasoning peppers. He was generous enough to send me home with seedlings from the peppers. Im putting that pepper in the ground in about an hour and will be patiently waiting for those first flowers to appear. Good luck Fred and i hope to see those landrace seeds available soon.
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Old April 19, 2014   #230
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I agree with you, heirloomtomatoguy! I would really like to try some of Fred's tri-loped squash as well... still needs to raise $1K. If it gets close, I would double my pledge.
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Old April 20, 2014   #231
Fred Hempel
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Lots of squash transplanted yesterday, including the tri-lobed squash in our kickstarter project.

Lots of tomatoes had their first transplant into 4" pots.

Put a significant amount of oyster-shell lime on the beds. Our Magnesium:Calcium ratio is too high. Hopefully the liming will improve our tomatoes this year. I have a hunch it was one of our problems last year.

Picking Nasturtium flowers like crazy. The free samples that our wholesaler distributed seem to have boosted demand!
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Old April 22, 2014   #232
Scope
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Hello Fred,

If I were in US,I do join your project!

I'm always confused about how to make up soil condition. Last year, I've put silicon fertilizer to the bed of cucumber. It seemed that they tend to grow without powdery mildew. So I put them to tomatoes this year. Hope it works well.

Good luck!
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Old April 22, 2014   #233
Fred Hempel
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Kickstarter project fail. But, we are going to do as much of the project as we can over the next year. Updates will be posted on our blog: www.baianicchia.blogspot.com
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Old April 22, 2014   #234
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Bummer. Sorry to here about the kickstarter fail Fred. Hopefully those landrace varieties will be available sometime soon.
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Old April 22, 2014   #235
Fred Hempel
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They will. The response was encouraging. I'll keep everyone posted on the blog. I am spending the next couple days organizing an packing seeds. I will have some available immediately.
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Old April 22, 2014   #236
heirloomtomaguy
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Awesome hey i came into some dwarf jewel nasturtium seeds and some alaska dwarf single flowering nasturtiums with variegated foliage seeds if you are interested.
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Old April 23, 2014   #237
epsilon
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If you'll have some of the papavero, and terremoto seeds available I would be completely ecstatic to give them a run in my garden.

I have some ideas on how you might improve your fundraising results in the future. though I'm not sure if you've already given consideration to similar ideas for reaching your target demographics.

Gaston
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Old April 23, 2014   #238
Fred Hempel
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Gaston,

I actually do have some squash seeds left over from planting, and I am going to make them available in the next couple of days.

I would be very interested in your thoughts on fundraising. One interesting result of the kickstarter campaign is that The Crowdfunder Show has contacted me, and it seems they are interested in potentially having our project on their show.

Heirloom Tomato Guy -- Interestingly, Jewel and Variegated Alaskan are already part of the genetic mix for our nasturtiums.
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Old April 24, 2014   #239
epsilon
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Fred

Congratulations on the good news of getting contacted by the show you're headed for an amazing opportunity to show everyone how valuable your Land Race varietals are.

As far as the kick starter project I noticed a few thing that you did very right
and a few things that you could stand to make adjustments to.

I think above all the other little things that I noticed, I wonder if you networked enough and also have allowed for higher tiered investor/donators.

There might be a low appreciation for squash in one area but in another it can be a very worth while food staple. Especially types of produce that have potential to display several unique qualities within it's own variety as well as provide a spectrum of continually evolving textures and flavors from season to season . I think your squash is more suitable to more a dynamic locavore food cultures. The bay area is good but the tourist volume dictates a necessity for uniform quality.

There are places like Detroit where the economy crashed hard which caused them to shift to a CGA model for subsistence, The large community garden in Detroit would be an optimal place for your super adaptable land race varieties.

Along those line are also Portland and Seattle, though they aren't producing food because their economy fell through, they are very aware of the importance of production of locally grown produce. I know that in Seattle that there is a community forward garden where no one has to pay a cent but the food produced is easily acc

Also I think that there might be potential with small farmers in Kansas seeing as that they're having something of a local grown renaissance, also their chefs are less concerned with uniformity for tourism and more interested in producing food at a locally reasonable cost as well as encouraging interest in new ting in general

I think what I'm getting at is that it seems like your primary investors would be people and groups who are more concerned with the potential to have more final product. And less instantaneously well known gourmet items.

I think to nutshell What I'm saying is that I'm curious as to the extent of your canvasing and to whom you were actually presenting to.

Also I noticed that as far as your backing incentives, first wow. your thank you gifts vs backing tier ratio has a really high rate of return comparatively to other KS entrepreneurs.

But your top donation tier is set really low. So if there was anyone who were interested in making a large donation are out of luck because your highest tier was 50$ and it's inconvenient to have to make multiple donations.

Also the longer a person has to think about donating or spending X amount of $, the less they are likely to carry through with the donation/purchase. So having the option to drop one, two or even five hundred dollars Is actually a good idea to keep the bigger investors/donators from rationalizing an expenditure.

I feel like I'm being really long winded here so I'm going to cut this off for now, and if this is in anyway interesting or discussion worthy, we can always establish more of a dialogue and less of me typing a marketing analysis

Gaston
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Old April 24, 2014   #240
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Fred, I would be very interested as well if you're offering left over squash seeds. I will be stalking your blog for updates.

Congrats on being contacted by Crowdfunder. I see a lot of value in what you are offering, I feel very lucky to have seeds of Captain Lucky to grow again this year, it was one of my most successful tomatoes last summer. You do very good work.
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