Member discussion regarding the methods, varieties and merits of growing tomatoes.
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January 3, 2022 | #11 |
Tomatovillian™
Join Date: Nov 2011
Location: MA/NH Border
Posts: 4,917
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I'm in the sweet = bland camp. It took me a while to warm up to black, bi-color, and striped tomatoes, but the ones I picked have that old-fashioned richness and punch of flavor that keeps me wanting more. I keep hoping to find a red or pink that fits that flavor profile and will ripen in my shorter season.
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