What Cherry Tomatoes are you growing this year?

[Irv Wiseguy]

Kath,

That's exactly the thread I was looking for. Thank you so much for your help!


Irv

I ate two tiny Cherry Roma tomatoes from the bottom of my vine. They were barely large enough to be tomatoes, but they tasted great. Fortunately the vine is covered with blossoms and much larger tomatoes. If the larger tomatoes taste as good as the tiny tomatoes, this variety will always be in my garden. It's hard to beat real tomato taste in little tomatoes. Now I also have to wait for a few of my Blush tomatoes to ripen and I have high hopes for those. It doesn't look like the Blush tomato will be close to Cherry Roma in production. Cherry Roma has more tomatoes and blossoms than my Juliet vine. That is saying a lot.

Ted

[ryanwxbm]

We are patiently waiting for our Black Cherry fruits, as they are in the home stretch. That's a new plant for us as is the Yellow Pear which we found to be kind of blah. Tasted like something you could just run to the store and get, plus they seem to crack very easily. We won't be growing them again.
The Husky Cherry has been our most flavorful and productive so far this season.

Ryan

[Irv Wiseguy]

Ate my first Sungold yesterday. Wow, now I know why people grow these every year; they are so good.

Had my first Husky Cherry Red too, but I sliced 2 of them and put them on a hamburger. I'll find out how it tastes by itself as more ripen.

Irv

[sprtsguy76]

Ate my first SG a couple days too! It was good. Many more to sample! Maybe we should start another thread for the tasting results!

Damon

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[clkeiper]

I am growing

Bosque Blue
Austin's black Cherry
Sunsugar
Yellow Submarine Blush
Chocolate Cherry
Green Doctors Frosted
Raspberry sugar plum?
Sugar Drop

Hmmmm, maybe a few more, too. I just can think of these for starters.