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July 23, 2021 | #4 | |
Tomatovillian™
Join Date: Nov 2010
Location: Vancouver, BC, Canada
Posts: 564
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First time I ever heard of sorghum syrup.
As a child we used to chew on corn stalks like you would with sugar canes, some varieties are quite sweet. We never tried sorghum, very interesting! But there were sorghum gummies that we all liked as children, and we would stretch them it as long as possible before eating them. Sorghum makes a very nice reddish porridge that is quite fragrant. Quote:
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