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Tomatoville® Recipe Keeper
Join Date: Jan 2006
Location: So Cal
Posts: 1,480
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For those of you who actually have a few cherries make it into the house, that is.
Mine is to cut in half, drizzle with EVOO, Kosher salt, and cracked pepper. Then I bake at 350 til carmelized. Toss with angelhair, spicy globe basil, and fresh grated parmesan. Served with Rosemary Grilled Chicken. MMMMMMMM.......... I'm hungry now, shoot... laurel-tx |
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