Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK
|
![]() |
|
Thread Tools | Display Modes |
![]() |
#16 | |
Tomatovillian™
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
|
![]() Quote:
Worth |
|
![]() |
![]() |
![]() |
#17 |
Tomatovillian™
Join Date: Jul 2008
Location: 6a - NE Tennessee
Posts: 4,538
|
![]()
Another point for looking at both documents is that the one I posted at least gives Half Pints a mention. So, I'm gonna write the Quart specs in my hand out and I'll be ready for some of the 35 pound Stripes that one can catch this time of year in my local fishing hole - Norris Lake.
__________________
Ted ________________________ Owner & Sole Operator Of The Muddy Bucket Farm and Tomato Ranch |
![]() |
![]() |
![]() |
#18 |
Tomatoville® Recipe Keeper
Join Date: Jan 2006
Location: Roseburg, Oregon - zone 7
Posts: 2,821
|
![]()
Yeah that, Worth.
![]()
__________________
Corona~Barb Now an Oregon gal |
![]() |
![]() |
![]() |
#19 |
Tomatovillian™
Join Date: Dec 2007
Location: north central B.C.
Posts: 2,310
|
![]()
Thanks for posting that, Barb. Have printed it out and added to my instruction manual. (Not that I'm likely to use quarts myself, but nice to have the information handy)
__________________
"He who has a library and a garden wants for nothing." -Cicero |
![]() |
![]() |
![]() |
#20 |
Tomatovillian™
Join Date: Nov 2011
Location: ohio
Posts: 4,350
|
![]()
Honestly... WORTH! I didn't need to know that... how disgusting!
__________________
carolyn k |
![]() |
![]() |
![]() |
#21 |
Tomatovillian™
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
|
![]() |
![]() |
![]() |
![]() |
Thread Tools | |
Display Modes | |
|
|