Member discussion regarding the methods, varieties and merits of growing tomatoes.
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February 12, 2008 | #1 |
Tomatovillian™
Join Date: Jan 2006
Location: Sydney, Australia
Posts: 2,722
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Gogosha
Gee this one is late for me. Must be weather and location. But the big PL vine has some whoppers in clumps of three or so and, showing a slight blush and some nice old-time concentric cracking, I cut them and brought them in. Hope they taste as good as they look. What do you think of Gogosha?
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