Fermenting. - Tomatoville® Gardening Forums

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December 24, 2018

#11

Worth1

Tomatovillian™

Join Date: Feb 2006

Location: Den of Drunken Fools

Posts: 38,539

Quote:

Originally Posted by Nematode

Ginger garlic turmeric sauerkraut is on day 3.
Bubbling away in the crock.

Brings joy to my heart to see other people fermenting and posting here, it really does.

Best Christmas present ever.

Worth

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