Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK
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#1 |
Tomatovillian™
Join Date: Feb 2007
Location: N.C.
Posts: 1,824
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After the taste tests, salads, sandwichs, and just snacking on them, I had enough to make a quart of Green Giant only sauce!
It's tangy, light, and will be wonderful on some chicken breasts! ![]() Love experimenting in the garden!! Greg |
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