Information and discussion about canning and dehydrating tomatoes and other garden vegetables and fruits. DISCLAIMER: SOME RECIPES MAY NOT COMPLY WITH CURRENT FOOD SAFETY GUIDELINES - FOLLOW AT YOUR OWN RISK
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July 4, 2015
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#20 |
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Tomatovillian™
Join Date: Mar 2015
Location: Zone 5A, Poconos
Posts: 959
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Just used my Victorio with motor for the first time today. Set up 30 seconds. 4 plum tomatoes 30 seconds. Take down and cleaning 1 minute. 2 minutes total and the separation of the skin/seeds from the juices was perfect. I wish I would of bought more tomatoes to run through it but it's enough for one big bowl of roasted Poblano salsa.
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