Any taste comments on Cossack Pineapple and similar?

[nctomatoman]

We are using the few Cossack Pineapples yet to ripen on fruit salads, mixed with various melons and berries - they have a rather shockingly different/surprising big flavor, but it works! The plant in the pot is a monster, and dries out quickly on hot days - it is hard to keep enough water on it (it really lets you know when it is dry!).

Anyone else growing these? Opinions?