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imp · December 5, 2017

I really love how this one came out- it's from the National Center for Home Food Preservation and is just the berries and sugar. Wow the flavor just shines through and is intense. Love that site.

December 5, 2017	#455
imp Tomatovillian™ Join Date: Apr 2009 Location: Wichita Falls, Texas Posts: 4,832	I really love how this one came out- it's from the National Center for Home Food Preservation and is just the berries and sugar. Wow the flavor just shines through and is intense. Love that site.