Anybody Grow Roselle?
One of this year's garden toys is Roselle, a member of the hibiscus family. One can supposedly make an interesting tea from the dried calyces and the green leaves are used as seasoning in various cultures.
The one I'm growing is 'Thai Red', bought from Southern Seed Exposure. There's a 4-pack of plants under the lights right now since it supposedly takes 6 months to mature.
Has anyone else tried growing this? If so, any tips for optimal growth or things to watch out for?
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