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Old August 29, 2012   #10
koshki
Tomatovillian™
 
Join Date: Jun 2012
Location: Grosse Pointe Shores, MI
Posts: 127
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Anne, thanks very much for your posts. It got me to thinking about the logistics I would have to manage from my wheelchair...and I'm not sure this is a practical idea for me right now.

I do have an electric burner, and a wheeled cart of sorts that could be pressed into service. But I hadn't thought about how heavy all this would be for me to handle.

Maybe next year I can talk a friend into canning with me! I guess I'll just freeze sauce this time.

Thanks again!
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Katherine
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