Anne, thanks very much for your posts. It got me to thinking about the logistics I would have to manage from my wheelchair...and I'm not sure this is a practical idea for me right now.
I do have an electric burner, and a wheeled cart of sorts that could be pressed into service. But I hadn't thought about how heavy all this would be for me to handle.
Maybe next year I can talk a friend into canning with me! I guess I'll just freeze sauce this time.
Thanks again!
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Katherine
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