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Wi-sunflower · March 24, 2012

I know, but my customer did specifically ask for heat and humidity tolerant varieties besides the tart flavor.

I did make about a 1/2 dozen suggestions from that thread that I have a decent amount of seed. I'm not so sure some of them will do well in the heat, tho I did pick varieties that TomatoBase mentioned were grown by people in Texas or other areas of the south.

I'm asking about these 3 because I know there should do well in the heat but don't know about the flavor.

Carol

March 24, 2012	#3
Wi-sunflower Tomatovillian™ Join Date: Nov 2008 Location: Wisconsin Posts: 2,591	I know, but my customer did specifically ask for heat and humidity tolerant varieties besides the tart flavor. I did make about a 1/2 dozen suggestions from that thread that I have a decent amount of seed. I'm not so sure some of them will do well in the heat, tho I did pick varieties that TomatoBase mentioned were grown by people in Texas or other areas of the south. I'm asking about these 3 because I know there should do well in the heat but don't know about the flavor. Carol