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Rockporter · May 1, 2013

What about dehydrating those herbs and onions to throw into the sauce when you are cooking? You would then have everything prepared for a quick meal.

May 1, 2013	#87
Rockporter Tomatovillian™ Join Date: Feb 2012 Location: Texas Coastal Bend Posts: 3,205	What about dehydrating those herbs and onions to throw into the sauce when you are cooking? You would then have everything prepared for a quick meal. __________________ In the spring at the end of the day you should smell like dirt ~Margaret Atwood~