I adore greens ... and they are so healthy (I've read the book Green for life by Boutenko). Lorelay, Matador and Bloomesdale long standing spinach are already growing, later I'll sow different kales, bok choi, pak choi, mizuna, mustard (Miike), komatsuna etc. I made a little shopping spree on ebay and bought some interesting asian greens.
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