Rick, I'm having some problems trying to visualize what you're sharing with us.
Are you saying that you have typical BER at the blossom end of the fruits? If so they can be anything from a pale beige color to the dark brown to black color most folks see.
And they usually are leathery so that if you were to enter the tomato from the top, as is were, you might well find the interior at the bottom had some white.
By fuzzy do you mean that there was fungal growth also associated with the BER spot, which can haoppen,
Suze has mentioned internal BER but that shows itself as a blackening inside the fruits.
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Carolyn
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