Quote:
Originally Posted by Douglas_OW
Like coring a pineapple, and using the husk to serve fruit salad, or a Pina Colada? They do make for pretty pictures.
Jim
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That's right Jim! If you had a tray of three or four different colored stuffing tomatoes filled with something tasty, it would look magnificent! Most of the time, people eating them don't know what a good tomato tastes like anyway... Is there a Black Stuffer? How about Tim's Black Ruffles? I have never seen those "in the flesh" so to speak
