Quote:
Originally Posted by Cole_Robbie
I've found myself reaching for the De Barao Orange on my kitchen counter over the Juane Flamme.
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That's nice to know. We're enjoying the Jaune Flamme here since they are one of the earliest to ripen. I'm impressed with the orderly production of fruit and investment in fruit vs stems, compared to others in my (admittedly under the ground) greenhouse. I like the pretty blush in the middle. Tangy and nice but I wouldn't consider the flavor exceptional at least in these early fruit.