Quote:
Originally Posted by Worth1
I bought a bottle of the California Olive Ranch it may just be the one I bought but it isn't anything I would call really good at first.
I am letting it sit and it is getting better.
It isnt even green.
But nothing like some of the stuff I have had brought back from the groves across the pond.
Worth
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They have several grades, forget what they call it but the fancier ones are green.
I think the really good stuff never leaves the regions where its produced in large qty.
Locals know the good stuff, and it sticks close to home.