Paprika Peppers
Does anyone have any other recommended Paprika peppers to maybe try next year?
While in college many years ago, I was given some true Hungarian paprika, it was very good. It made a very good goulash soup.
Last year I tasted some Alma Paprika peppers at SEE's tomato tasting event, and they were very good. So, this year I have a couple of plants growing of the Alma Paprika peppers, which I know I will grow one or two of these peppers for years to come.
I have some "Kalman Hungarian Pepper" seeds, which I am going to try to grow next year.
I like eating them raw in salads and drying for paprika powder/spice for soups and rubs.
thanks,
Dean
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