Tomatoville® Gardening Forums - View Single Post - Canning Toms with spices

dborris · September 15, 2011

Sooo....You're saying if I take the jars from my counter (already sealed and have been sitting out for a day) and put them in the pressure canner I will fix my dilema?

Please say yes! How long do I process in the pressure canner?

September 15, 2011	#6
dborris Tomatovillian™ Join Date: Sep 2011 Location: OHIO Posts: 2	so... Sooo....You're saying if I take the jars from my counter (already sealed and have been sitting out for a day) and put them in the pressure canner I will fix my dilema? Please say yes! How long do I process in the pressure canner?