Shawn, if you split and seed the cherries, you can also dry them for tomato "cherries", also using a slice and seed method to set up larger tomatoes for drying. A bit slower o do.
I toss many into the vitamix , skins and all since the machine really does the work and make sauce, paste of juice to be canned , the paste to be dried.
If you wanted to You could freeze the meat part of the tomatoes after seeding, for soups and stews type things. I have carefully squeezed bigger tomatoes and then stuffed the shells for supper.
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I'm not a complete idiot, some parts are missing.
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