Thread: Mexican/Tex Mex Food.
View Single Post
Old September 10, 2014   #33
Worth1
Tomatovillian™
 
Worth1's Avatar
 
Join Date: Feb 2006
Location: Den of Drunken Fools
Posts: 38,539
Default
Quote:
Originally Posted by Tracydr View Post
I'm not a big Menudo fan.
I do love posole, although I've never made it.
Me neither but I do love pozole/posole which is just another name for hominy.
We used to make it at home with dried corn and lye.

Worth
Worth1 is offline   Reply With Quote