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Shrinkrap · December 12, 2018

I have a foodsaver, one that came with a sous vide machine, and a vacuvita. I like the foodsaver best. The only thing I like about the vacuvita is that you can open the bags, and reseal them, like a zip lock. It's huge, and you are supposed to leave it on your counter and keep bread in there. It does an amazing job at the bread, but I don't eat much bread. I also like the containers, but I'm not sure how much difference they make in my lifestyle.

I think vacuum sealing is great, but wish I could afford the "chamber" kind that is used in restaurants and can handle liquids.

SousVide Supreme
https://www.amazon.com/SousVide-Supr...web_3041586011

Vacuvita
https://www.amazon.com/Vacuvita-Vacu...vacuvita&psc=1

Chamber Style
https://www.chefsteps.com/activities...m-sealers-work

December 12, 2018	#9
Shrinkrap Tomatovillian™ Join Date: May 2006 Location: N. California Posts: 695	I have a foodsaver, one that came with a sous vide machine, and a vacuvita. I like the foodsaver best. The only thing I like about the vacuvita is that you can open the bags, and reseal them, like a zip lock. It's huge, and you are supposed to leave it on your counter and keep bread in there. It does an amazing job at the bread, but I don't eat much bread. I also like the containers, but I'm not sure how much difference they make in my lifestyle. I think vacuum sealing is great, but wish I could afford the "chamber" kind that is used in restaurants and can handle liquids. SousVide Supreme https://www.amazon.com/SousVide-Supr...web_3041586011 Vacuvita https://www.amazon.com/Vacuvita-Vacu...vacuvita&psc=1 Chamber Style https://www.chefsteps.com/activities...m-sealers-work Last edited by Shrinkrap; December 12, 2018 at 05:13 PM.