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gssgarden · July 21, 2018

She cooked it down for 2 1/2 hours. No pressure canner but boiled them for quite a while after.

Kosher salt, moderate amount she says, ground pepper.

July 21, 2018	#4
gssgarden Tomatovillian™ Join Date: Feb 2007 Location: N.C. Posts: 1,820	She cooked it down for 2 1/2 hours. No pressure canner but boiled them for quite a while after. Kosher salt, moderate amount she says, ground pepper.