OK, thanks. Here's the thing: When I make potato salad I do use a small glob. But only enough to hold the potatoes and eggs together. If I add a little oil would that help?
It's so gross (to me) seeing deli potato salad-it looks like mayonnaise soup.
About coleslaw, I love it but the thought of making my own, mixing milk and mayo per the directions well, ewwwwwwww!
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"The righteous one cares for the needs of his animal". Proverbs 12:10
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