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RootLoops · May 16, 2014

EDIT: this is the point in the growth cycle where you don't think they will amount to anything

this mornings pics, eager to see how these end up grown in open air, i'm misting them a little every now and then

it was chilly and humid last night so the lens was foggy again

this is the other bag, it grew a lot yesterday

last night i sterilized two more myco bags. i used five large pizza hut boxes and 8 tbs of coffee grounds to fill them with and i'll spawn them today with the quart of HK grain that survived. i want to see how many mushrooms i can make out of five pizza boxes. before long we'll be getting all the throw away boxes from the pizza hut where my wife works and growing oysters on them in a spare room at my partners house and in the woods to dispose of all their cardboard waste

May 16, 2014	#24
RootLoops Tomatovillian™ Join Date: Feb 2014 Location: rienzi, ms Posts: 470	5/16 24 hrs. Later EDIT: this is the point in the growth cycle where you don't think they will amount to anything this mornings pics, eager to see how these end up grown in open air, i'm misting them a little every now and then it was chilly and humid last night so the lens was foggy again this is the other bag, it grew a lot yesterday last night i sterilized two more myco bags. i used five large pizza hut boxes and 8 tbs of coffee grounds to fill them with and i'll spawn them today with the quart of HK grain that survived. i want to see how many mushrooms i can make out of five pizza boxes. before long we'll be getting all the throw away boxes from the pizza hut where my wife works and growing oysters on them in a spare room at my partners house and in the woods to dispose of all their cardboard waste Last edited by RootLoops; May 17, 2014 at 11:42 PM.