Scott,
Mango is commonly used in the Caribbean in hot sauces.....and yummmmmm...I can vouch for the pairing of hot peppers and mango. Grace (manufacturer from Jamaica) produces a huge range of hot sauces, including some Mango and Scotch Bonnet! Many of the tropical fruits are used too.
I agree with Worth. Your sauce looks good, and I'll have to take a crack at it next year....thanks for sharing. I didn't get any made this year what with the move. (Lost many of my plants as they didn't get watered enough in the week or two immediately following their move to the new place.)
Something more to look forward to next year.
Zana
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