Quote:
Originally Posted by Worth1
Family tradition buying from them for over a century.
I'm doing these because I always wanted to make one, sort of a bucket list thing. 
Here are the nuts going in the oven for a wee bit of roasting so they wont be raw.
Pecans filberts walnuts Brazil nuts.
Worth
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You're making me want to make one too.
I have made fruitcakes before back when my doctors had me taking all of the prescription medicines. I don't remember the recipe, but I used Dekuyper Buttershots Schnapps to soak the fruitcakes with. I also used Di Sarrono, but I liked the Buttershots more.
We used to cook a lot of things like that. One year, we made cordial cherries. This year, we're going to make divinity for the holidays. I want to add candied cherries instead of nuts in some of it.