Soft Fruit from Cross
Hi All, back in 2019 I used the pollen from Sweet Ozark Orange on a red fruited tomato from Romania. At the time I collected the fruit with the crossed seed, I noticed the fruit was soft when ripe. Then, the resulting fruit at F1 was also soft when ripe, so I have to ask whether this will be an ongoing issue in each filial generation. I did end up with a nice orange fruit, but not sure whether to persevere after F2 if I get soft fruit again.
Any ideas?
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