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Old June 18, 2016   #47
Old chef
Tomatovillian™
 
Join Date: Jun 2014
Location: Long island
Posts: 456
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Quote:
Originally Posted by mdvpc View Post
Worth-trust me on this-if you don't measure with a scale, you will never to get to the next level!

Worth is right-I have posted a few in the past. Here is a photo of a loaf made with organic Turkey red whole wheat flour.
Beautiful bread. Nice to have a steam deck. Peter Reinhardt is a friend. He has many videos online. He is also "super pizzaman "
Worth buy a gram scale. You'll do fine
Now is a good time to revisit that wood burning oven

Old chef
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