Cranberry Orange Zucchini Bread
I imagine just about everyone has his or her mother's or grandmothers recipe but just in case you need one... this is my favorite.
I just took four loaves out of the oven.
4 Large eggs
4 cups grated zucchini with peel.
Zest from one orange
3/4 cup dried cranberries
3/4 cup chopped walnuts or pecans
1 cup sugar
1 cup sour cream
1 cup vegetable oil
4 cups flour (I like white whole wheat)
2 tsp baking powder
1 tsp baking soda
1 tsp salt
6 tsp cinnamon
Mix together eggs, zucchini, orange zest, sugar, sour cream, oil, nuts and fruit.
Dry mix flour, baking powder, backing soda, salt and cinnamon then sift into wet
ingredients and mix well. Divide into two 8" greased loaf pans and bake 1 hour
at 350 degrees F. Let cool 1/2 hour, turn out and set on wire rack to finish cooling.
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George
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"The tree of liberty must be refreshed from time to time with the blood of patriots and tyrants. It is it’s natural manure."
Thomas Jefferson, 1787
Last edited by RebelRidin; July 8, 2012 at 09:35 PM.
Reason: 350 degrees not 300
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