View Single Post
Old July 22, 2018   #83
fonseca
Tomatovillian™
 
Join Date: Mar 2015
Location: Raleigh, NC
Posts: 205
Default

Quote:
Originally Posted by clkeiper View Post
same here. who in their right mind would eat one of these things whole.
Youtube is full of videos of people eating the devil's fruit. I have to admit, I thought I could handle it. This year the hottest I am growing is Rocoto and Aji Amarillo! That's plenty for me.

Speaking of not hot, my Habanada peppers are finally ripening, and I ate several in a row whole today with no ill effects. Delicious habanero flavor, less spicy than an Ancho. I wish I was growing some orange habs to add a bit of heat for a sauce.
Attached Images
File Type: jpg Habanada07.21.18.jpg (51.6 KB, 182 views)
fonseca is offline   Reply With Quote