Just picked another peck and I'm smiling broadly
because Golden Queen does indeed have a pink blush at the blossom end.
A little yellow-on-yellow taste test tomorrow morning with Golden Monarch.
Prue's has been great and the main-table reds just keep coming. Another Ernesto here too.
Now a question for you: it's been humid here for weeks but no rain. And no watering. But why would quite a few toms have serious cracking? Could it be lack of water? It's not an issue as we're getting through them, just surprising.
Have a good one,
Grub