Cooking with orange juice!
I llke oranges, but I don't love oranges. I do eat an occasional orange, but not often. I can't remember the last time I bought orange juice or juiced an orange to drink. I recently purchased a small container of orange juice to use in a salad dressing and found that I really like orange juice for drinking. It has made me curious about different ways to use orange juice in meal preparation. Do you have any recipes that feature orange juice as one of the primary ingredients in it's preparation? I was fooling around with it this evening and tried it in the preparation of fried rice. It was delicious. I like rice, but rice is kinda boring in taste. Rice always seems to depend on the flavors added to it for it to move from the boring side to the delicious side. Orange juice moved it very well.
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