Thread: Tarragon ~
View Single Post
Old October 5, 2006   #37
Tomstrees
Tomatovillian™
 
Tomstrees's Avatar
 
Join Date: Jan 2006
Location: NJ Bayshore
Posts: 3,848
Default

Thanks for the info ~
Mine is in a half barrel ...
I wonder if it will come back ?

How do you store / dry it for culinary use ?
Crush the leaves ? Leave them whole ?

~ Tom

here's a pic from early in the summer ~
__________________
My green thumb came only as a result of the mistakes
I made while learning to see things from the plant's point of view.
~ H. Fred Ale
Tomstrees is offline   Reply With Quote