Thread: Fermenting.
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Old July 15, 2018   #876
Worth1's Avatar
Join Date: Feb 2006
Location: Bastrop Texas Lost Pines Forest.
Posts: 35,451

Originally Posted by velikipop View Post
Worth, can you give us your recipe for the fermented pepper sauce. I want to try making some, sorry for the bother if you posted it previously.
No worries but keep in mind I do it by taste.
I will be back with it soon right now I am cooking blackened Redfish I caught.
Cant afford to burn it.
Home of Cactus Flats Botanical Gardens.
I kill my lobster with a 30-06.
But of course I live in Texas and the dam things are huge.
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