I grew Siletz last year. The plant looked like Lee's picture of Polfast,
with maybe a bit more leaf cover. Flavor was what I think of as
commercial: not sweet, not zingy, but I have had many far blander
tomatoes. Fruit were a bit large to can, many would not fit through
the mouth of a wide-mouth mason jar without forcing them. It was
legitimately early. I grew it in a spot where verticillium killed Danko
the year before, and Siletz did not flinch.
New Yorker has a bit more flavor and smaller fruit, about
the same DTM.
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