Thread: Canning Season.
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Old March 9, 2019   #530
Zana's Avatar
Join Date: Jan 2007
Location: Southwestern Ontario, Canada
Posts: 4,504

Originally Posted by upcountrygirl View Post
Zana you are truly an inspiration! I'm pleased when we manage to can veges, make some jams and preserves, dry herbs, and the latest is canning bone broth and various stocks.
Thank you.

These days I take orders for a lot of the stuff I make and have a bit of a side business. So now the sales are close to pay for my canning. Not a bad thing.

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